September 30th, 2011
Sadly, summer is winding down, but fresh local apples soften the blow; and Doug’s newest brunch time creation, utilizes them to perfection. Doug is roasting fresh, beautiful apples from our read more
September 20th, 2011
fire is thrilled to welcome author and award winning blogger, Hank Shaw for a very special book tour, dinner. Hanks’s recently released book, Hunt, Gather, Cook: Finding the Forgotten Feast, has been designated read more
September 20th, 2011
Cleveland Botanical Garden presents its second annual Cleveland’s RIPE! Fest September 23-25, 2011, a three-day harvest-season celebration featuring live cooking demos by local chefs and farmers, edible gardening tips, the region’s best read more
September 16th, 2011
At fire, we are inspired daily by the farm fresh foods we cook and the folks who cultivate them. Heck, remember that cool drippy spring we recently “enjoyed” ? Farmers had read more
September 7th, 2011
Shawn Tatarowicz, our new director of operations has an unmistakable passion for customer service. It’s a passion that has directed his entire career– and one that truly distinguishes him in the read more