Enjoy the ultimate farm-to-table dining experience set in the pastoral beauty of Greenfield Berry Farm at our Blueberry barbeque on September 12th. Doug and the chefs will be cooking a delicious menu of elegant casual favorites inspired by the absolute best and freshest ingredients being harvested from the farm.
This expertly crafted multi-course menu will be paired with intriguing wines, and hand crafted specialty cocktails plus house-made non-alcoholic mixed beverages. Farmer Dan Greenfield and chef Doug will lead a farm tour and discussion, and our friend musician Brent Kirby will be on hand to provide the perfect live music for the evening. Last year our Blueberry barbeque sold out. Reserve your table now for this inimitable farm-to-table dining experience by calling Hillary at 216/921-3473. Click this link to view the menu. Enjoy these photos from the event last year.
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